FruitPig's Brunch Slice

1200 g
£12.99 £16.99

More stock is on order contact: for updates.

This product has a use by date of 16/11/21 

When we first heard about this product from Matt & Grant at FruitPig we knew this would be an instant hit with Craft'd customers. An innovative and fun way to enjoy a fried breakfast without so much of the fuss. Exceptionally tasty and great to enjoy in the colder months. Fruit Pig Brunch Slice combines classic sausage, chopped cold smoked bacon and chunks of gluten free black pudding, simple but genius!

To cook: Remove outer skin, grill or fry both sides to 'crozzle' making sure the inside is piping hot.

Gluten free sausage (79%) - minced pork (72.5%), water, gluten-free rice flour, salt, spices.

Gluten free black pudding (10.5%) - fresh pigs' blood (30%), pork fat (26%), certified gluten free oats (26%), fresh onions, water, salt (contains E535 anti-caking agent), spices.

Dry-cured bacon (10.5%) - skinned pork belly (96%) salt, sugar, E250 Sodium Nitrite.

Allergens: Nil

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