This flapjack features Yorkshire Bakery's signature flapjack recipe mixed in with tasty ground and stem ginger making this a memorable mouthful! This product recieved the coveted 3-Star taste-award in 2018 and is definitely worthy of this.
Yorkshire flapjacks create high quality artisan treats from their bakery in Pateley, Yorkshire. With over three generations of trial and error their flapjack recipe is one which is hard to beat and you can find this in nearly all of their products. An eye for quality and only the best ingredients makes these flapjacks delicious and perfect to enjoy whenever.
Margarine (Vegetable fat, Palm; Vegetable Oils, Rapeseed; (RSPO Sourced) Water, Natural flavouring, Brown Sugar, Toasted flakes of golden corn (Maize, Sugar, BARLEY, Malt Flavouring Niacin, Iron, Vitamin B2 (Riboflavin) Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12), Ginger Crush 11.7% (Stem ginger, Sugar, Water) Partially inverted refiners syrup, Self-raising flour (WHEAT flour, Raising agents E500, E450), Wholegrain OATS, Ground Ginger 0.5%
For allergens see ingredients in BOLD
May contain traces of SOYA BEANS
Made in a bakery that handles NUTS & PEANUTS
Storage: Keep in a cool dry place.